CERTIFIED Introduction to Distillery Safety COURSE |
This is the upgraded course built on the foundations of our Introduction to Distillery Safety course. The Australian Distillers Association, in partnership with the National Distilling Institute, have mapped the Introduction to Distillery Safety against the Certificate 3 Unit of Competency FBPWHS3001 Contribute to Work Health and Safety Processes.
The re-worked course adds practical hands-on learning, as individuals and in groups, to cover Incident Reporting, Injury Reporting, and Hazard Identification. All participants also get access to detailed templates to adapt and use in their day to day operations.
This one-day, in-person course is designed to equip distillery professionals, like yourself, with relevant, industry specific, workplace safety training. The comprehensive curriculum covers essential safety protocols and responsibilities, ensuring participants understand the critical importance of compliance and the potential ramifications of non-adherence.
Note for those who have already completed the original Introduction to Distillery Safety course: you don't need to complete the new course, we will be creating a quick bridging course to upgrade your current credentials in the near future.
This course provides essential safety training for individuals working, (or having a desire to work), in a distillery, covering key safety requirements and responsibilities. It emphasises the importance of adhering to safety protocols and highlights the potential consequences of non-compliance.
Please select the event below to register.
This program presents a unique opportunity to be among the first to experience this course and build a stronger safety culture in the Australian distillery industry.
Places are limited, so I encourage you to register now to secure your place.
This course is suitable for everyone in the Australian Distilling industry from new employees to experienced business owners.
Description:
This course provides essential safety training for individuals working, (or having a desire to work), in a distillery, covering key safety requirements and responsibilities. It emphasises the importance of adhering to safety protocols and highlights the potential consequences of non-compliance.
Learning outcomes include:
On completion of the training, you will be independently assessed and receive a certificate of completion and competency (subject to assessment).
Click on the relevant course below to book your place. If you have any questions, contact us directly.
NB. Payment must be received to confirm your booking.